Company: 1454726 Alberta Ltd. o\/a Meester Mikes<\/p>\n
Business information: We sell food across Canada at different events and fairs. Family-owned business.<\/p>\n
Business Address: 834-2255B Queen St E, Toronto, ON, M4E 1G3<\/p>\n
Work Location: Same as above and various locations across Alberta, Saskatchewan and Ontario<\/p>\n
Type of Employment: Full-time \u2013 Seasonal \/ 2.5-month contract<\/p>\n
Estimated Start Date: June 30th, 2026<\/p>\n
<\/p>\n
Job Description:<\/p>\n
<\/p>\n
Bring clean dishes, flatware and other items to serving areas<\/p>\n
Clean and sanitize items such as dishwasher mats, carts and waste disposal units<\/p>\n
Clear and clean prep tables, and front counter<\/p>\n
Place dishes in storage area<\/p>\n
Replenish condiments and other supplies at the serving areas<\/p>\n
Sanitize and wash dishes and other items by hand such as kitchen utensils and containers<\/p>\n
Scour pots and pans<\/p>\n
Keep records of the quantities of food used<\/p>\n
Portion and wrap foods<\/p>\n
Prepare, heat and finish simple food items,<\/p>\n
Serve customers at counters or buffet tables<\/p>\n
Stock refrigerators and salad bars<\/p>\n
Take customers’ orders<\/p>\n
Operate cash register<\/p>\n
Process money, and credit\/debit card payments<\/p>\n
Provide customer service and upsell<\/p>\n
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs<\/p>\n
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment<\/p>\n
Handle and store cleaning products<\/p>\n
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas<\/p>\n
Remove kitchen garbage and trash<\/p>\n
Sweep, mop, wash and polish floors<\/p>\n
Wash, peel and cut vegetables and fruit<\/p>\n
Assemble and disassemble food booths<\/p>\n
Check food and meat temperature, meet company food quality standards<\/p>\n
Prepare and cook meat products<\/p>\n
<\/p>\n
<\/p>\n
Requirements<\/p>\n
Education: Some secondary education is required<\/p>\n
Experience: At least 7 months of experience as a Fast Food preparer or in restaurant positions is required. On the job training will be provided.<\/p>\n
Work Conditions and Physical Capabilities: Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure, Attention to detail.<\/p>\n
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team player, Ability to multitask, Initiative, Dependability, Positive Attitude<\/p>\n
Language: English is required<\/p>\n
Work site environment: Noisy, Hot, Cold\/refrigerated.<\/p>\n
<\/p>\n
Salary: 17.60 hourly, 50 \u2013 60 hours per week<\/p>\n
<\/p>\n
Benefits: Uniform provided by employer, Transportation among work locations, Travel expenses paid by the employer if the worker needs to relocate, On-site housing in bunkhouses provided at no cost.<\/p>\n
<\/p>\n
Important Information: The regular schedule is 6 days per week on a rotational basis, 10 to 12 hours per day. Overtime and work on weekends will be required. Work on holidays may be required depending on the business needs. Workers will travel to events in different provinces and locations during the season.<\/p>\n
<\/p>\n
Apply by e-mail to: roducag@gmail.com<\/p>\n
cc: meestermikes@canadaemail.ca<\/p>\n
<\/p>\n
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